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Milkshakes in glasses with chocolate dipped rims and whipped cream on top.
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Ultimate Peanut Butter Chocolate Milkshakes

This is the ultimate Peanut Butter Chocolate Milkshake! Rich chocolate ice cream is blended with milk and peanut butter until thick and creamy. Stir in chopped peanut butter cups and serve in glasses with peanut chocolate rims. Don't forget the whipped cream!
Course Dessert Bars
Cuisine Dessert
Keyword Easy Milkshake Recipes, How to Make a Milkshake
Prep Time 10 minutes
Cook Time 0 minutes
Servings 3 shakes
Calories 1601kcal
Author Stephanie Simmons

Ingredients

For the Shake

  • 3 cups chocolate ice cream
  • 1/2 cup creamy peanut butter
  • 3/4 cup milk 2%, whole milk, or your favorite dairy-free milk all work!

Extras

  • chocolate syrup
  • 1/2 salted peanuts, chopped
  • 1/2 cup peanut butter cups, roughly chopped
  • whipped cream or cool whip

Instructions

  • Prep: Dip the rims of your milkshake glasses in chocolate syrup, and then in the crushed peanuts if desired. Pop in the freezer to chill.
  • Make the Shakes: Add the milk, ice cream, and peanut butter to your Oster Pro Series Blender. Blend using the milkshake setting or pulse on medium speed until nice and creamy. Stir in the chopped peanut butter cups if desired.
  • Serve + Store: Divide among your prepared glasses and top with whipped cream and and an extra sprinkle of crushed peanuts or peanut butter cups. Enjoy immediately!

Nutrition

Serving: 1shake | Calories: 1601kcal | Carbohydrates: 230g | Protein: 31g | Fat: 65g | Saturated Fat: 23g | Polyunsaturated Fat: 9g | Monounsaturated Fat: 29g | Cholesterol: 13mg | Sodium: 1428mg | Potassium: 1360mg | Fiber: 12g | Sugar: 136g | Vitamin A: 131IU | Vitamin C: 1mg | Calcium: 282mg | Iron: 5mg