5-Minute Breakfast Parfaits with Honey, Granola, and Fruit
Breakfast parfaits made with greek yogurt, my homemade maple granola, bananas, fresh raspberries, and a healthy drizzle of honey!
Course Breakfast
Cuisine American
Prep Time 5 minutesminutes
Total Time 5 minutesminutes
Servings 1
Calories 334kcal
Author Stephanie Simmons
Ingredients
1handfulof my homemade maple granola
1/2 cupgreek yogurt
1/2of a banana, slicedYou can freeze the other half and use it later in smoothies!
1/4cupfresh raspberries
2tbsphoney
Instructions
Add the yogurt to your bowl or glass. Top with the granola, banana slices, raspberries and a drizzle of honey. Enjoy!
Notes
NOTE: I used plain greek yogurt in this recipe because that's what I'm used to eating. If you normally buy sweetened varieties of yogurt, use that instead! :) NOTE: The nutrition label under this recipe only accounts for the yogurt, fruit, and honey. The nutrition info for the homemade maple granola can be found here.